Bursting with juicy strawberries grown locally on the beautiful terroir of Bruce Peninsula, Zerillo’s strawberry jam is made to make you feel great with no refined sugars, artificial ingredients, or preservatives.
Tangerine & Pomegranate
Meet Zerillo’s Tangerine & Pomegranate jam—a beautiful aromatic fusion that will become a new staple in your kitchen thanks to its rich, distinct, and tart character.
Packing a peachy punch, when you twist off the lid of Zerillo’s Peach Jam, you’ll release an irresistible and versatile preserve. You won’t think twice about spreading our jam on bagels, hot granary toast and pastries, stirring it into yogurt, or even layering into crêpes.
Marked by a deep and intense flavour, Zerillo’s Field Berry jam features wonderful wild foresty notes signature to Bruce Peninsula’s striking natural beauty. We love our Field Berry jam in Greek yogurt or with pancakes topped with almond butter!
Born from the wild berries of Bruce Peninsula, our jam encapsulates the magic of Bruce Peninsula in a jar— you can almost taste Georgian Bay’s turquoise waters and see its dramatic cliffs with every bite!
Video courtesy of Betty Binon